Offres d'emploi à Port Louis » Restaurant Manager

Restaurant Manager

  • Port Louis, Maurice
  • Il'y a 1 mois
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Type d'emploi désiré :
Temps plein

Description de l'emploi

Our client, a specialist in the F&B Sector, has an exciting opportunity for an experienced Restaurant Manager to ensure all daily activities run smoothly and efficiently.

Exigences de l'emploi

Skills & Expectations

  • Minimum SC / HSC
  • Minimum of 3-5 year's experience in the F&B sector in a manager role
  • Hotel School Certificate or equivalent
  • Fluent in English (written & spoken)
  • Good communication skills
  • Must be able to work in high pressure environments
  • Must be willing to work long hours / shift system / weekends and public holidays
  • Takes pride in personal appearance and hygiene
  • Good understanding of basic customer service and hospitality principles

Other skills & requirements

  • Customer Service: A friendly, relaxing demeanor, courteousness and quick service will help get repeat customers
  • Stamina: Long, busy days on your feet are the trademark of this job
  • Teamwork: Restaurant Managers are part of a team. You will be working with others to make a great dining experience. Being a team player is essential
  • Leadership Skills: Restaurant Managers will have to keep employees motivated, resolve conflicts and make hard decisions

Date d'expiration


A propos de TALENT LAB LTD
Categories: Restauration

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